For many foodies, seeing delicious food is their greatest happiness. So today I will give you a chance to learn how to make this Easy Yogurt with me. I believe that it will taste even better when you do it yourself! 1. Pour 500ml of cold water into a special yogurt bottle (it must be cold water, not warm water. Due to the water quality in China, it is best to use mineral water or purified water at home.) 2. Then pour the whole bag of yogurt powder into the yogurt bottle 3. Cover the lid and shake well to fully blend the yogurt powder and cold water. 4. After mixing the yogurt powder with cold water, add cold water to the bottle until the mark is 1000ml. 5. Add 100 degrees Celsius boiling water to the top of the red part of the yogurt maker container. 6. Put the mixed yogurt bottle into the yogurt maker, cover it with a lid and place it in a warm place for 8-12 hours. (During the fermentation period, do not open the lid or move it.) The steps for making Easy Yogurt have been introduced, so you can go into the kitchen and prepare to put it into practice. I believe that after a few times of practice, you will be able to complete the preparation of this delicacy, and you will definitely be extremely excited then. |
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