How to make ginseng and ophiopogon tea

We are a nation that pursues delicious food, and we are very particular about eating. Below I will introduce to you a method of making American ginseng and ophiopogon tea. You can try to make it yourself after reading it.

1. Steam the American ginseng for 5 minutes until soft

2. Cut into thin slices

3. Wash the Ophiopogon japonicus thoroughly

4. Take a milk pan, pour in 500ML of water, add a large piece of rock sugar, and boil over high heat. Finally, put 3 grams of American ginseng and 10 grams of Ophiopogon japonicus into the teapot, add boiled sugar water, cover it, and brew for about 10 minutes before drinking.

It is not difficult to make the dish of American ginseng and Ophiopogon japonicus tea. The difficult part is whether you have the perseverance. In fact, as long as you can thoroughly understand the methods and steps mentioned above, and persist, the "results" will appear immediately.