How to cook long beans and pork belly

In life, everyone cannot do without the word "eating", which is the most basic need for our survival. In order to meet this demand, many people are looking for all kinds of delicious food everywhere, but they don’t realize that their health will be lost. But if you can cook some delicious food yourself, you will not only enjoy the meal but also eat healthily. So, let me introduce to you the method of cooking pork belly with long beans.

1.12 Break and clean the long beans

2.21 Slice and blanch the pork belly

3. Blanch the long beans in boiling water until they change color, remove and drain

4. Use a garlic press to crush the garlic into puree

5.1 Add long beans and pork belly and stir fry

6.2 Heat the pan with cold oil and stir-fry the minced garlic

7. Pour in soy sauce

8. Pour in appropriate amount of water

9. Add salt to taste before serving

10. Remove from the pan and serve. Let’s eat!

Although the detailed steps for cooking pork belly with long beans have been introduced, you can make innovative changes on your own based on your different understanding. I believe that your innovation and changes will definitely make this dish more perfect.