How to make small intestine tofu stew

Everyone pursues a life of having food and clothing provided for them, but the reality is not so good. So if you live in reality, you will inevitably need to cook by yourself. In order to cook a dish well, you must have perfect methods and steps. So, let me teach you how to make small intestine and tofu stew.

1. Add ginger slices to oil pan and sauté until fragrant

2. Pour in the small intestine and fry until fragrant

3. Add cooking wine, light soy sauce, dark soy sauce, appropriate amount of water, rock sugar, star anise, cinnamon and bring to a boil, then turn to low heat

4. Cut the tofu into pieces and blanch it in water

5. After the small intestine is stewed for about 1 hour until it is basically soft, add tofu and stew together

6. After the tofu is well-seasoned, cook over high heat until the sauce thickens.

The temptation of delicious food can only be understood by making it yourself to realize its true value. As for everyone, after understanding the recipe of small intestine and tofu stew, you should really try to make it yourself.