How to make pork ribs with berry sauce

How to make pork ribs with berry sauce

Maybe you are studying away from home, or maybe you are busy with work every day, but no matter how busy you are, you still have to eat, because it is the basic condition for your survival. There are many ways to eat, but we have to eat healthily, we have to cook our own meals, only in this way can we be healthy. For this reason, I will first talk about the recipe of berry sauce spare ribs.

1. Wash the ribs, add water and ginger slices into the pot and boil

2. After boiling, turn to low heat and cook for a few minutes to remove all the blood.

3. Wash the ribs with warm water and put them back into the pot. Add hot water, ginger slices and green onions and bring to a boil.

4. After boiling, turn to low heat and simmer for about 1 hour until the ribs are soft.

5. Transfer the ribs to the wok, add appropriate amount of rib soup, 4-5 spoons of strawberry jam, and appropriate amount of salt

6. Cook over medium heat for about 10 minutes until the ribs are well seasoned.

7. Finally, cook over high heat until the sauce thickens.

When you get home from get off work, squeeze into the kitchen with your husband and make some delicious berry sauce pork ribs. Not only can you eat nutritious food, but it can also enhance the relationship between husband and wife. Go and try it now.

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