How to make spicy sauce

Many of us want to learn how to cook, but we don’t know how to learn. The editor here introduces to you the learning methods and experiences. In fact, you must first start to cook a dish. The following introduces the method of chopped chili sauce. Try to make it yourself first.

1. Wash the red peppers.

2.1 After peeling the garlic, rinse it with clean water and chop it into minced meat for later use.

3.2 Remove the stems and chop into small pieces without removing the seeds.

4.1 Chop apples and pears into puree.

5.2 Chop the tomatoes into puree.

6. Put the chopped peppers, tomatoes, apples and pears in a deeper pot (I use a steamer), add sugar, soybean paste, salt and aged vinegar and stir well.

7. Bring to a boil over high heat, then simmer over medium-low heat for 20 minutes, then turn off the heat and cool until warm.

8. Add all the minced garlic and MSG into the prepared chili sauce, stir well and it is ready to eat.

It is not complicated to make chopped chili sauce. I believe that if you read the above carefully, you should be able to gain something from it. Of course, if you want to taste your own craftsmanship, then please give it a try.