How to make strawberry ice cream

The world is so beautiful, how can you bear to make yourself sick? There are many reasons why a person gets sick, but many of them are caused by improper diet, and in the end you can only blame yourself. So, in order to better appreciate the world, we must ensure that we eat healthily. If we want to ensure a healthy diet, we have to do it ourselves. Now, please learn with me about strawberry ice cream.

1.12 Strawberry Ice Cream

2.21 Ingredients: 4 egg yolks, 250ml whipping cream, 100g fine sugar, 300g fresh strawberries, half a lemon, 40ml water

3.12 Pour water into the milk pot

4.21 Add fine sugar

5. Heat on fire

6. Heat to about 115 degrees

7.1 Whip the whipped cream until 60% ready for use

8.2 Pour into the beaten egg yolk (to prevent caking, you can put the bowl of egg yolk liquid in a basin of hot water)

9. Cut half of fresh strawberry into small dices

10. Put the other half into a food processor and blend into a paste

11. Add lemon juice to the whipped strawberries

12. Pour into the egg yolk liquid

13. Add diced strawberries

14. Pour into the whipped cream

15. Stir well

16. Pour into the mold, put it in the freezer of the refrigerator, and freeze it for 4 hours without stirring.

17. Finished Product

You must be tired of eating takeout all the time. Now that you know how to make strawberry ice cream, you’ll definitely want to try making it yourself in the kitchen. I believe that your different understanding of this dish will definitely create the most beautiful taste in the world.