How to cook pepper shrimp (Thai shrimp)

We call people who like to eat "foodies". Of course, foodies are loyal to food. While enjoying eating, many foodies are also very interested in how food is made. Today, we will satisfy the needs of foodies and introduce to you the preparation method of pepper shrimp (Thai shrimp).

1. Use kitchen scissors to cut off the shrimp's spines, whiskers, and shrimp legs, and cut the shrimp's back to make the spices easier to absorb quickly.

5. After drying, use a hair dryer to blow the pepper until it is dry!

Maybe you have never eaten pepper shrimp (Thai shrimp) before, and you don’t know how to cook it. Now, follow your heart and learn to make this dish. You should know that the sense of accomplishment and joy after finishing it is really delightful.