How to make pork and bean pie

A beautiful and fulfilling childhood will inevitably affect a person's life, which has a promoting effect. Of course, childhood memories include meals cooked by our mothers, which are our most beautiful memories. However, now that I am alone outside and want to learn to do it, I just can’t do it well. In order to solve this problem, I will now teach you how to make pork and bean pie.

1. Add 12121 flour to boiling water and mix into snowflakes.

2.21212Prepare the required materials.

3. Use your hands to knead into a smooth dough and let it rest for 10 minutes.

4. Wash the beans, remove the heads and tails, and cut into small cubes.

5. Add water into the pot and bring to a boil, then pour in the diced beans and blanch them.

6. Rinse with cold water and drain.

7.1 Add a little water to the minced meat.

8.2Cut the pork into small pieces and put it into a food processor and blend it into minced meat.

9. To disturb someone.

10. Chop the ginger and cut the green onion into chopped green onion.

11. Add the beans, chopped green onions, minced ginger and all the seasonings into the minced pork.

12. Mix it well.

13. Divide the dough into small pieces of equal size.

14. Take a small piece of dough and roll it into a round piece.

15. Wrap with meat filling.

16. Wrap it up like a dumpling.

17. Bring the top down and flatten it with your hands.

18. Heat the pan, brush a little oil on it, and put in the wrapped pies.

19. Fry over low heat until both sides are golden brown.

20. Finished product

The temptation of delicious food can only be understood by making it yourself to realize its true value. As for everyone, after understanding how to make pork and bean pie, you should really try to make it yourself.