How to make egg baked rice

Many delicious foods can be made by more than just restaurant chefs. You can also do it at home, of course, this requires you to learn it yourself. Here is a recipe for egg baked rice. Learn it yourself and try making it at home.

1. Put the rice on a baking tray. Prepare the ingredients as shown. Use a knife to cut several slanting cuts on both sides of the ham.

2.1 Crack an egg on the rice. Add 1 tablespoon of olive oil over the eggs. Sprinkle some cinnamon powder next to the eggs (I really like the taste of cinnamon powder, but you can omit it if you don’t like it). Place the ham next to the eggs.

3.2 Pour in fresh cream and a small teaspoon of salt and mix well.

4. Place in oven at 400 degrees Fahrenheit for 10 minutes. Mix well and serve.

Although the dish of baked egg and rice is delicious, only when you make it yourself can you enjoy the deepest pleasure. So, if you want to satisfy yourself and contribute to others, please act now.