How to cut two-color milk with a knife

How to cut two-color milk with a knife

When you are married or have a significant other, what will you do if you leave work early? At this time, if you can go to the kitchen and prepare a sumptuous dinner for your loved one, he will definitely be touched and your relationship will definitely be sublimated. Well, now I will teach you the detailed method of cutting two-color milk with a knife.

1. After mixing all the ingredients except cocoa powder, knead into a smooth dough. Divide the dough into two parts, add cocoa powder to one part and knead evenly. Let each part stand and ferment until the dough is twice as large.

2.1 Roll the cocoa dough into sheets and stack them together

3.2. Take the milk dough and roll it into dough sheets

4. Roll up from top to bottom and cut into equal parts with a knife.

5. Put it in the steamer and let it stand for 15 minutes, then steam it for 15 minutes, and then steam it on low heat for 5 minutes.

6. Take it out

The dish made with two-color milk and cut with a knife is delicious, but only when you make it yourself can you enjoy the deepest pleasure. So, if you want to satisfy yourself and contribute to others, please act now.

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