Beef Sandwich Recipe

Everyone is a foodie. If not, it’s because you haven’t found what you like to eat. If you want to cook the dishes you like, you have to learn. Now, let me introduce to you how to make a beef sandwich.

1. Prepare the beef filling. I chopped it myself

2.12 Add marinade seasoning, I used black pepper flavor

3.21 Add a small amount of egg white

4.1 After mixing well, cover with plastic wrap. Since I am making a breakfast sandwich, I marinated it overnight. It is recommended to marinate it for at least 1 hour.

5.2 Appropriate amount of dry starch

6. Prepare lettuce leaves, tomatoes, cucumbers and toast slices.

7. Put the marinated meat in a non-stick pan without adding oil and fry over low heat.

8.1 Remove the scraps of toast. This is made in a bread machine so it is not very regular.

9.2 The fried beef is so tender. Thinly slice tomatoes and cucumbers.

10. Add beef

11. Cucumber, squeeze a small amount of ketchup on it

12. Add lettuce

13. Cover with another slice of toast, put on tomato slices, sprinkle with appropriate amount of meat floss, and squeeze on salad dressing.

14. Finally, add the last slice of bread. The healthiest choice for breakfast.

Okay, that’s all I have to say about beef sandwiches. Everyone, hurry up and prepare the ingredients and follow my method to make it! Don’t worry, your family will be satisfied with the meal!