How to make sweet and soft pancakes

Remember that your body is your own, so you must control your mouth and spend more time doing it yourself. In order to help you make it more smoothly, I will first introduce the method of making sweet and soft pancakes.

1.1 Divide the dough into small pieces and flatten each piece. Brush salad oil on each piece.

2.2 Mix flour with boiling water to make hot dough

3. Flatten the two doughs with oil on one side and roll them alternately into thin pancakes. Roll them on both sides to make the two pancakes of the same size and thickness.

4. Put a little oil in a pan and fry on low heat until the dough is cooked and both sides are slightly colored. If you leave it for too long, the cake will become dry and hard.

5. The steamed buns taste sweet and soft. If the temperature is well controlled, the buns will not become hard even if they are left for a long time.

6. Roll it up with stir-fried vegetables or meat patties and eat it however you like.

After reading the above introduction to the method of making sweet and soft pancakes, what reasons do you have to eat instant noodles after get off work? What reason do you have not to be nicer to yourself? While there is still plenty of time, please try making it yourself, so that you can truly enjoy food and enjoy life.