How to make sesame persimmon cake

Eating occupies an important position in our lives. How well a person eats is directly related to his sense of happiness. For the sake of ourselves and our families, it is better to cook at home as much as possible. The method of sesame persimmon cake is simple, which provides another possibility for those who can't cook.

1. Prepare the ingredients

2. Peel and core the persimmons and stir

3. Add appropriate amount of cotton sugar and stir

4. Slowly add the two mixed noodles and knead into dough

5. Take a piece, knead it into a ball and press it into a cake

6. Stick sesame seeds on both sides

7. Heat the pan, add a little oil, put the pancakes in and fry slowly over low heat

8. Fry until both sides are golden brown, remove from the pan and drain the oil

9. Finished product image

In the preparation of sesame persimmon cake, there is no need for all kinds of fancy methods, only simple operations are needed. It can be taken off the pan very quickly, and the stir-frying makes it more fragrant and fully awakens the taste buds.