How to make cucumber heart rice cakes

How to make cucumber heart rice cakes

When living alone, I often have no motivation to cook. I want to enrich my diet, but I’m worried that I won’t be able to finish it. The dish of Cucumber Heart Rice Pancake can solve your troubles. This dish can meet the nutritional needs of the human body every day, and you can control the portion yourself, so a single meal can also be very rich.

1. Prepare the ingredients

2. Mix all ingredients in a bowl

3. Mix well

4. Heat the pan and add oil

5. Put the heart-shaped mold in the pot, put two spoons of rice mixture in it, turn it over after one minute. If the mold and the cake stick together, use a toothpick to gently scratch between the mold and the cake to remove it from the mold.

6. Turn both sides to golden brown

7. Put some ketchup in the middle for dipping

Eating out frequently can cause us to consume too much seasoning, which is bad for our health. The cucumber heart rice cake is simple to make and requires very little seasoning.

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