How to cook mantis shrimp with dark beer

A healthy diet can prolong a person’s life. So, how can we use “eating” to prolong our life? You still have to achieve it by yourself. Now, I will introduce the method of cooking mantis shrimp with dark beer.

1. Place the back of the mantis shrimp facing up and clean it with a toothbrush.

2. Wash in clean water

3. Remove and drain

4. Cut ginger and garlic into slices

5. Put oil in the pan, add the chopped ginger, garlic and a little peppercorns into the oil and stir-fry until fragrant

6. Pour in the washed mantis shrimp and stir fry evenly for a while

7. Pour in dark beer

8. The standard is that the water should be able to cover the mantis shrimps

9. Add salt according to your taste

10. Add appropriate amount of soy sauce

11. Add a little sugar and simmer over high heat for 5 minutes before serving.

Today’s introduction to cooking mantis shrimp with dark beer ends here. Have you learned it? In fact, the overall process is quite simple and easy to learn. Take some time to follow the steps above.