How to make fried macaroni

Fried Italian macaroni is a common home-cooked dish, and it is very easy to make. No frying is required, just a simple stir-fry will make a delicious dish. The meal would be even more delicious if served with a soup.

1. Prepare the ingredients, cut onions, tomatoes, beef, and rapeseed and set aside!

2. Add some salt to the water and cook the macaroni for ten minutes. Remove from the water and set aside!

3. In another pot, heat it and pour in oil. Stir-fry chopped green onion and garlic until fragrant. Add beef and stir-fry until it turns white!

4. Add light soy sauce, sugar, and tomatoes until the meat is evenly colored. Stir-fry until soft!

5. Continue to add rapeseed and macaroni and stir-fry until evenly colored!

6. Add salt, pepper and chicken essence, stir-fry until evenly mixed and serve!

7. Finished product picture!

More and more people are cooking at home. Stir-fried macaroni is very simple to make and is very good for health.