How to make diced meat and beans noodle soup

How to make diced meat and beans noodle soup

Some people say that whether a family is harmonious is related to whether the family members get together to eat. Indeed, cooking at home can allow the family to have more time together and can create a better family atmosphere. The method of diced meat and green bean noodles is very simple and can indirectly allow the family to live together better.

1. Wash the beans, cut into dices and set aside.

2. Wash and dice the front tip meat and set aside.

3. Heat the pan with cold oil, add the diced meat and stir-fry until the meat turns white. Add seasonings except salt and stir-fry evenly.

4. Dice the green onion, ginger and garlic and set aside.

5. Add diced beans and stir-fry until cooked.

6. Add onion, ginger and garlic and stir-fry.

7. Add appropriate amount of boiling water.

8. Boil water for a few minutes and thicken with starch. Add salt to taste. Sprinkle in appropriate amount of minced garlic and stir evenly.

9. The diced meat and beans are ready to be stewed!

10. In another pot, add water, add noodles and cook for 3 to 5 minutes.

11. Rinse the noodles with cold water and add the sauce. A bowl of delicious noodles with diced meat and green beans is ready!

Nowadays, many people suffer from gastrointestinal diseases due to improper diet. The preparation of diced meat and green beans noodles is simple and can also play a certain regulating role on the stomach and intestines.

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