How to make kimchi

Everyone knows that diet is particularly important for health. If you want to be healthy, you should pay more attention to your diet on a daily basis. It is best to cook at home. In fact, many home-cooked dishes are not only delicious but also easy to make. For example, the method of making kimchi is not difficult. You just need to put in a little effort and spend some time.

1. Chop the pickled pepper, ginger and radish into pieces

2. Cut into strips, 2 add wine salt, 3 pepper,

3. Degreasing

4. When the oil is 50% hot, add ginger and pickled pepper and stir-fry

5. In the stir-fry

6. Stir-fry the radish for 3 minutes and remove from heat.

The recipe of kimchi yoshiki is simple, which is suitable for people who are busy at work every day. It only takes a few minutes and does not require superb cooking skills to make delicious dishes and enjoy the touch brought by delicious food.