Cuihua's Pickled Cabbage Recipe

Cuihua Shang Sauerkraut is a food ingredient suitable for all ages. It is rich in nutrients and very effective for daily health care. Cuihua Shang Sauerkraut can be made into delicious dishes with many foods. Today we will mainly learn about the simplest way to make Cuihua Shang Sauerkraut, as well as several things to pay attention to during the cooking process, so that you can eat healthily and beautifully.

1. Shred sauerkraut

2. Cut the meat into strips, chop the green onion and ginger, and cut the chili into sections

3. Grab the shredded pork with starch and you can serve it.

4. Add the shredded pork into the base oil, stir-fry the chopped green onion, ginger, and chili, then add the shredded pickled cabbage and stir-fry

5. Finally, add salt, chicken essence and MSG to thicken.

Of course, we are not saying that you cannot eat out at all, but don’t eat out too often. Cuihua’s recipe for sauerkraut is not complicated, but it is delicious.