How to make homemade scallion oil

Economic development has put us under increasing pressure, and we have to spend longer and longer time in the company every day. As a result, we have to pick up our phones to order takeout every day, but our hearts are full of aversion to takeout. So, on weekends and holidays, we all like to cook our own meals. Now, let me tell you about how to make homemade scallion oil.

1. Prepare the ingredients, wash and drain.

2.1 Add appropriate amount of oil to the pot and add scallions, onions and star anise.

3.2 Cut grapes and onions into sections.

4. Turn on low heat and fry slowly until the onions turn golden brown.

5. Turn off the heat and filter out the scallion oil.

6. Let it air dry and bottle it for use later.

After reading the editor’s detailed introduction to homemade scallion oil, are you drooling? Do you want to see what you are capable of? Don’t wait any longer, rush to the kitchen right this second and prepare this delicious meal with all your heart.