How to cook golden needle beef with soy sauce

Some people often say that they can cook, but in fact they are only good at making instant noodles. In order to avoid this situation, the editor now introduces to you the sauce-flavored golden needle beef. Let’s learn it quickly.

1.1 Wash and blanch the enoki mushrooms in boiling water and set aside

2.2 Prepare all raw materials

3. Heat the pan with cold oil, sauté the scallions and ginger, then add the beef slices and fry until they turn white.

4. Add the boiled enoki mushrooms and appropriate amount of June fragrant soybean sauce and stir fry evenly.

5. Serve on a plate. The fragrant golden needle beef is ready. The coriander is just a garnish to make it look better in photos, but you don’t need to add it when you eat it yourself.

Have you been eating only the food cooked by your mother since you were a child? Do you feel that you have not fulfilled your filial duties? It doesn’t matter. After seeing how to make beef with golden needles in soy sauce, you can now go to the kitchen, study it, and then make the best dish to honor them.