How to make butter cake roll

Friends who like to eat pasta must not miss the method of making cream cake roll. Its flavors are very diverse and can be determined according to your own preferences. It can be easily made anywhere. After the method and ingredients are prepared, you can start cooking. Its nutritional value is very high and can help the human body improve anemia and enhance human immunity.

1. Prepare all materials

2. Separate the egg yolk and egg white into two water-free and oil-free basins.

3. Add tartar powder to egg whites and beat until coarse foam

4. Add sugar (add sugar three times)

5. Beat the egg whites until they are wet and foamy, and the whisk should have a large curved hook when you lift it.

6. Add sugar, milk and corn oil to egg yolks and mix well.

7. Add the sifted low-gluten flour and sift it in twice. Stir well after each sifting before sifting in the next time.

8. Take another clean bowl, take out 30 grams of egg yolk paste, add 5 grams of milk and 2 grams of cocoa powder, and mix well.

9. Add twice as much egg white as cocoa powder and mix evenly.

10. Add one third of the remaining egg whites to the egg yolk paste and mix well. Then pour it back into the meringue and mix well.

11. Preheat the oven to 180 degrees and put the cocoa paste into the piping bag.

12. Line the baking tray with tin foil, pour the cake batter into it, smooth it out, and then shake the baking tray.

13. Squeeze the cocoa paste into a circle (or any shape you like) on the surface of the cake batter to make a cow pattern.

14. Put it in the preheated oven, 150 degrees for the upper fire, 180 degrees for the lower fire, and bake in the middle layer for 15-20 minutes

15. After baking, take it out, shake it, then turn it upside down on the grill and remove the baking tray.

16. When it is still warm, tear off the tin foil and put the cake back on the tin foil.

17. Whip the cream with sugar

18. Apply the cream from thick to thin

19. Start rolling up from the thick side of the cream, roll it into a circle, and put it in the refrigerator for one hour

20. When the time is up, take out and cut into pieces for consumption

21. Finished product image

Busy work has made many people give up cooking at home, but the method of making butter cake roll is simple. Even if you are busy at work, you can still enjoy delicious and healthy dishes.