How to make cranberry cookies

When we have health, we must learn to cherish it, and paying attention to daily diet is an important aspect of maintaining health, which should be taken seriously. Many home-cooked dishes are healthy and delicious for people to choose to eat. Cran biscuits are very simple to make and can be made quickly in a short time.

1. Butter softens naturally at room temperature and becomes richer than when melted by any heating method. Whisk flour and butter together

2. American dried cranberries, cut into larger pieces with a knife

3. Wrap the mixed raw materials with silicone paper and squeeze them into regular shapes with your hands.

4. Cut into thin slices and put in the refrigerator for 30 minutes

5. Take out the semi-finished product again, slice it and place it neatly on the baking tray.

6. When you put it in the oven, the delicious taste is just around the corner

In fact, although cooking by yourself is a little troublesome, it is more economical. Cran biscuits are simple to make and the ingredients are ordinary, making them suitable for ordinary families.