How to make four-color cookies

A reasonable diet is the only way for us to maintain good health. Many people neglect their diet due to their busy work, which is actually not right. In fact, cooking by ourselves does not take up too much of our time. The method of making four-color biscuits is easy and it is easy to learn even without any basic knowledge.

1. Weigh the required materials and set aside.

2. Soften the butter at room temperature

3. Chop the dried cherry tomatoes. I didn’t have any powdered sugar at home, so I pounded the white sugar into powdered sugar. It’s not bad.

4. Sift the powdered sugar into the softened butter and mix well.

5. Pour in the egg liquid and mix well.

6. (I used a whisk to stir this step, which saved a lot of time)

7. Sift in low-gluten flour and mix well.

8. Divide the stirred butter into four equal parts, add matcha powder, cocoa powder and red yeast rice powder into three of them, and add dried cherry tomatoes into the fourth part.

9. Knead the four ingredients into smooth dough.

10. Place wax paper in the cookie mold, roll the four colors of dough into long strips, arrange them and put them into the mold, and freeze them in the refrigerator for 2 hours.

11. After 11 hours, take out the cookie mold, cut into thin slices of uniform thickness, put them on the baking tray, and bake at 180℃ for 15 minutes after preheating the oven.

12. Ding~ What beautiful cookies, so delicious~

Fancy four-color cookies bring you a different and fresh life. Making such a dish every now and then will be full of a strong sense of happiness and can also make your family very happy.