Banana and mango pie recipe

Going to a restaurant to eat is certainly convenient, but let’s not talk about whether the restaurant’s hygiene is up to standard, even the safety of the ingredients is hard to say. Cooking by yourself allows you to choose the best ingredients and ensure hygiene. Banana and mango pie is simple to make and is very nutritious. It is a dish that many people love.

1. Prepare the materials

2. Melt the butter and mix with low flour, sugar and milk to make dough

3. Wrap with plastic wrap and refrigerate for 1 hour.

4. Take it out after one hour and divide it into four portions

5. Flatten

6. Place on a plate and poke small holes with a fork.

7. Add banana slices and mozzarella

8. Then flatten another piece of dough, make a few cuts on it, and place it on top. Brush a layer of egg liquid on the top and put it into the preheated oven, upper and lower fire, 170 degrees, 35 minutes.

9. Mango pie is also made this way

10. This is a mango

11. It’s out

12. Enjoy your meal!

13. Bananas taste better than mangoes! hehe!

It can be said that diet has a great impact on health and should not be taken carelessly. The method of making banana and mango pie is very simple and suitable for most people's taste.