How to make shredded mustard and egg fried rice

Cooking is not difficult if you are determined. Many office workers are busy with work every day and have no time to cook, and their cooking skills are declining. The recipe of shredded pickled mustard tuber and egg fried rice is extremely simple. You can easily make it when you get home from get off work. Paired with fragrant white rice, it is truly one of the most delicious foods in the world.

1. Pour oil into the hot pan and fry the rice. Add a little water when frying to prevent the bottom of the pan from sticking.

2. Scramble the eggs

3. Add eggs, salt and pepper and continue to stir fry

4. Add shredded mustard tuber

5. Then add soy sauce to color the rice and keep stir-frying until the color of the rice changes.

6. Finally, it’s ready to eat.

Eating out is certainly convenient, but the hygiene of the food cannot be guaranteed. The recipe of shredded pickled mustard and egg fried rice is simple, and we can make it ourselves at home.