How to make fried potato pancakes

In the eyes of some people who do not know how to cook, cooking at home is a difficult and troublesome thing, but in fact there are many dishes that are very simple and can be easily mastered as long as you learn. It is not as difficult as imagined. The method of making potato pancakes is particularly simple and anyone who is determined can learn it.

1. Peel and wash the potatoes, slice them, steam them in a steamer and mash them into a paste

2. Add sugar and milk powder and mix well

3. Add appropriate amount of glutinous rice flour and mix well

4. Take a piece of mashed potato, roll it into a ball, and press it into a pancake

5. Dip in egg liquid

6. Coat with breadcrumbs

7. Heat the pan over low heat and pour in cooking oil.

8. Add the prepared potato cakes and fry them on low heat, turning them over constantly.

9. Turn over and continue frying slowly. I put less oil at a time so I can't fry too much.

10. Fry until both sides are golden and crispy.

11. Remove from the oil and fry the remaining

12. After frying, put them on a plate and enjoy.

Fried potato pancakes are a dish suitable for novice women to make. Simple dishes can help people practice their unfamiliar skills and also help them study different cooking methods.