How to make stewed rice with beans and pork belly

Nowadays, people are facing increasingly fierce competition, and three meals a day have become more and more casual. They want to cook by themselves but don’t have much time. In fact, even if they don’t have time, they can still make a simple and delicious home-cooked dish. The method of stewed rice with beans and pork belly is easy and delicious, which is very suitable for office workers.

1. Wash and cut beans, potatoes, mushrooms and pork belly into pieces

2. Stir-fry the pork belly in hot oil until fragrant and oily

3. Add beans, potatoes, mushrooms, light soy sauce, dark soy sauce and cooking wine and stir-fry until color is achieved.

4. Pour the rice into the prepared rice cooker and steam the rice according to your usual habits.

5. Press the cooking button to start. When it’s done, add appropriate amount of salt and oyster sauce for seasoning. Then use a rice spatula to stir the vegetables, meat and rice evenly, then cover and simmer for ten minutes.

6. Finished product image

Health is not something that can be taken for granted. We need to take good care of it in our daily lives. The recipe of braised rice with beans and pork belly is simple and very popular.