How to make bird corn steamed bread

Modern people are under great pressure in life and work, so we must relieve stress in time. Among the methods of stress relief, the most common one is diet. If you often feel stressed, you might as well try making yourself a delicious meal. After eating it, you may find that the world has become different. So, let me tell you how to make bird corn steamed bread.

1.121 Add 100g of water and stir evenly

2.212 Mix the corn flour, glutinous rice flour, all-purpose flour and powdered sugar in the main dough evenly.

3. Knead into a uniform dough

4. Roll into long strips

5.1 Roll the small pieces into balls one by one

6.2 Cut into small pieces of about 30 grams each

7. Use a slightly thicker round-headed stick to hold the middle and use your palm to rub it into a cone shape.

8. Divide the 60g flour for decorating the dough into three parts, add cocoa powder to one part and black sesame powder to the other part, then add appropriate amount of water to each part and knead and roll into small dough balls

9. Roll the white dough and cocoa dough into 0.3cm thick slices respectively. Use the thin end of a small round flower nozzle to carve small circles out of the white dough to make the bird's eyes. Use a knife to cut small thin strips out of the cocoa dough to make the bird's eyebrows.

10. Take another small piece of cocoa dough, shape it into a flat front and pointed back shape, and cut it with scissors to make the bird's beak.

11. Take two small pieces of black sesame dough and knead them into a teardrop shape. Use scissors to cut three openings.

12. Stretch the fried part, press out lines along the opening with a toothpick, and pinch and rotate it slightly with your hands to make feathers on the bird's head and tail.

13. Finally, use egg white to stick all the parts together, and put black sesame seeds in the middle of the white dough to make eyeballs.

14. Put it in the steamer and steam it on high heat for 20 minutes.

Only by eating well can we have a healthy body. For the sake of nutrition and health, we should try to eat out less often. It is more nutritious and healthier to cook at home. Let’s get started and make today’s bird corn steamed bread.