How to cook chopped pepper lettuce

The nutritional value of chopped pepper lettuce is very high. As winter approaches, preparing such a dish on the winter dinner table is very appetizing and can stimulate your appetite. Chopped pepper lettuce is also a healthy and whitening dish that can promote fat metabolism. It has become a favorite dish for female friends. Friends who like spicy food can add more peppers for seasoning.

1. Break the lettuce and wash it clean.

2. Tear into slightly smaller pieces by hand

3. Add appropriate amount of water to a clean pot and bring to a boil over high heat.

4. Put the lettuce in and blanch it

5. Take it out immediately, put it into a colander and drain the water.

6. Arrange on a plate

7. Prepare all the seasonings.

8. Add peanut oil to the wok

9. Heat to 30%, add homemade chopped pepper sauce with garlic and stir-fry until fragrant

10. Add appropriate amount of sugar

11. Add soy sauce and boil

12. Pour on lettuce

13. Pour some sesame oil (a mixture of sesame oil and chili oil) on it and mix well before eating.

14. Finished product image

Just thinking about a happy family gathering together to eat chopped peppers and lettuce makes you happy! This is a recipe that children can also learn, and the process can also help you develop a relationship with your children, which is really great!