There are many ways to eat, but you must eat some healthy food. To be healthy, you need to cook it yourself. The egg and ham sandwich introduced below is very suitable. 1.12 Materials needed: salty buns. Lettuce leaves. (I picked a few smaller ones because they are more tender. Wash them, shake off the water and control the moisture) Tomato. (Wash and slice) an egg. A ham sandwich. 2.21 Add a little oil to the pan, beat in the eggs, and turn them over when the bottom is a little browned. I think everyone knows how to fry eggs. 3.12 After frying the eggs. Slice the ham. Don't cut it too thick. The bread slices should be one-third the thickness. Then, use the little bit of oil left in the pan from cutting the eggs to cut the ham. This will taste better. 4.21 done. Ha ha ha ha 5.1 is such a sauce. I wonder if you like the taste too. 6.2 The first floor. Spread Thousand Island dressing on the buns. Apply evenly. There are also four corners of the bread. 7. Painted. 8. Spread the fresh lettuce flat. It looks really nice in green. 9.1 Place tomato slices on the lettuce. Pay attention! If you are ordering a take-out sandwich, don’t put tomato slices in it. You can use cucumber slices instead. Because tomatoes easily leak juice. I use tomatoes because I will eat it right after making it. 10.2 I spread some Thousand Island dressing on the lettuce. If you don’t like too much sauce, you don’t have to apply it. 11. Take another piece of bread. Apply the sauce. Then place it with the sauce facing down. 12. That's it. 13. Spread Thousand Island dressing on the bread again. 14. Spread the ham evenly. 15.Put fried eggs on top. 16. Take out another piece of bread. Apply the sauce. Place sauce side down. 17. Remember to press it with your hands so that it won’t fall apart when you cut it. 18. Then just cut it diagonally. Since I was eating it myself, I didn't cut off the edges of the bread. If you are giving it to someone. You can cut off the sides of the bread before making it. 19. Cut it open and take a look. Do you have an appetite? 20. Pair with a glass of milk or coffee. Really enjoy life every day. 21. It was the weekend and I slept in, so I wanted to do something simple. So I paired it with milk, egg and glutinous rice wine. The taste is amazing. The most important thing is that we women should drink more, it is good for the body. Please also pay attention to my method of making milk and egg fermented glutinous rice wine. No matter what you do, you need to work hard to improve your skills, and the same is true for cooking. |
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