How to make flavored tofu

How to make flavored tofu

Does your nine-to-five job make you feel suffocated? After years of overtime work, are you too tired to complain? When you continue to work with an empty stomach, do you yearn for the food stalls on the roadside? Stop, it’s unhygienic to eat on the roadside, you might as well learn to cook it yourself. Now, let me show you how to make flavored tofu.

1. Prepare a piece of old tofu. Old tofu is not easy to break.

2.12 Cut the tofu into thick slices.

3.21 Preheat the electric baking pan, brush with oil, put the tofu in and bake for 3 minutes.

4.1 Use a knife to gently cut the tofu.

5.2 Turn over and bake for another 3 minutes.

6.Sprinkle salt evenly.

7. Sprinkle with pepper and cumin powder and roast for 1 minute.

8. Turn over and gently cut the tofu with a knife.

9. Sprinkle salt, pepper, cumin powder evenly and roast chopped green onions for 1 minute.

10. Turn over.

11. Sprinkle with chopped green onions and bake for 30 seconds.

After reading the editor’s detailed analysis of flavored tofu, I believe you have a general understanding of it. But if you want to make it delicious, it depends on your own ability. Everyone has a different ability to understand recipes, so the taste of the dishes they make will naturally be different.

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