How to make Chinese sausage fried green pepper

In a busy life, it is a great happiness to be able to have a delicious meal when you return home. If you don’t have much time to prepare dinner, you can choose simple ingredients, stir-fry them briefly and they’re ready to go. Stir-fried Chinese sausage with green peppers is that easy to make.

1. Prepare all the materials

2. Slice the sausage, wash the green pepper, remove the seeds and cut into slices

3. Add a proper amount of oil to the pan, heat it up, add the sausage and stir-fry for a while.

4. Add green pepper and stir fry evenly

5. Add appropriate amount of water

6. Continue to stir fry until the water is almost dry. Add the appropriate amount of chicken powder.

7. Add appropriate amount of salt, stir fry evenly and serve.

8. Finished product image

For ourselves and our families, it is better for us to cook at home. Stir-fried Chinese sausage and green peppers is easy to make and anyone can learn it easily.