How to make Anhui pancakes

Enjoying delicious food is a part of our life. We should not just eat out casually on normal days. If conditions permit, it is better to cook at home. After all, this can ensure hygiene and is good for health. Anhui pancakes are simple to make, and it is also a dish that many nutrition experts favor.

1. First chop the green onion and set aside. Then put the eggs in a bowl and stir them with chopsticks. Then add flour, water, salt, chicken essence, and seasonings in turn. Stir well into a paste and add the chopped green onion.

2. Pour a little cooking oil into the pot and heat it.

3. Pour the batter into the pan in a clockwise direction and spread it flat. Remember? Don't pour too much.

4. The heat should not be too high, medium heat is enough. When the batter turns slightly yellow, you can turn it over.

5. When both sides look golden brown, the pancake is cooked.

Looking at the delicious food on the table, do you feel interested in cooking? The method of making Anhui native pancakes is simple. With the help of cooking tools, you can quickly prepare the delicious food. You don’t need to wait and you can enjoy it immediately.