How to cook duck feet in abalone sauce

Disease comes silently, but it is extremely harmful to the human body. Therefore, in order to prevent disease, we have to change our lifestyle. And the change must first start with your daily diet. We must develop the habit of cooking, so as to prevent disease and promote health. For the sake of everyone's health, I will now talk about how to cook abalone sauce duck feet.

1.1 Seasoning: onion, ginger, rock sugar, cooking wine, salt, abalone sauce.

2.2 Main ingredients: about 500 grams of duck feet

3.1 Stir-fry the duck feet in the pan

4.2 Heat the pan and oil, add ginger and green onion and sauté until fragrant

5. Add cooking wine

6. Add abalone sauce

7. Add an appropriate amount of boiling water and simmer until the duck feet are soft and the soup is thick. Remove from the pot and serve

8. Serve

Maybe you have eaten duck feet in abalone sauce before, but you never knew it was made like this. And since you are well aware of the real practices, what reason do you have to do it yourself? In this way, you will experience the true sweetness.