How to make rice wine dough cake

Eating is a very important thing in life. Now people pay more and more attention to health. Many people begin to learn to cook by themselves, hoping that they can eat healthier. The method of making rice wine leavened pancakes is very simple, and eating them regularly is also very beneficial to health.

1. Prepare materials

2. Pour rice wine and yeast powder into a basin and stir until it becomes flocculent.

3. Knead into a relatively smooth dough

4. Status after overnight fermentation

5. Put the dough on the chopping board and knead it to release the air.

6. Roll into long strips

7. Cut the dough into several equal sizes

8. Press flat and let it ferment for another 15 minutes

9. Grease the pan with oil and cook the pancakes on low heat

10. Turn over when one side turns golden brown

11. Remove from the pan when both sides are golden brown

12. Serve

More and more people cook at home. The recipe of rice wine leavened pancake is very simple and this dish is very beneficial to health.