How to make braised snow peas

People cannot live without food from the moment they are born. There are many things we need to eat throughout our lives, and diet is closely related to our physical and mental health. Many patients in reality are caused by eating. Therefore, eating well can not only beautify your skin, but also prevent diseases. Below, I will introduce the method of cooking braised snow peas.

1. Wash the snow peas you bought with clean water

2.1 Add lard into the pot and stir-fry the shredded pork

3.2 Remove the two ends and cut into two halves. Cut one chili into strips to enhance the spiciness, and cut the pork into strips to enhance the flavor.

4.1 Pour in the washed snow peas

5.2 After the water is dried, add appropriate amount of fine salt and stir well.

6. Stir fry continuously until cooked through. Make sure it is soft and cooked through to make it delicious.

7. Add salt and stir-fry

8. Finally, add soy sauce, seasoning sauce and chicken essence and stir well

9. Serve immediately.

After reading the editor’s introduction, I think many friends will be interested in braised snow peas. While enjoying the fun of cooking, we can also eat delicious and nutritious food. Let’s try it now.