How to make a bag of meat dumplings

Do you know the dish of a bag of meat dumplings? This is the secret for many people to maintain youthful skin. It is actually not complicated to make this dish. After heating the oil, add chopped green onion and stir-fry the ingredients. You can add bean paste according to personal taste and simmer for a few minutes. The marinating process should not be too long, otherwise it will affect the taste and destroy the aroma of the food.

1. Knead the dough with warm water and let it rest for half an hour

2. After frying, let it cool down and add the meat filling, add soy sauce and cook for half an hour, then add salt and chopped onion

3. Mix the filling

4. Use the jiujizi to wrap dumplings

5. Steam over high heat for eight minutes!

Only when you cook for yourself can your home seem lively and humane. It is easy to make a bag of meat dumplings. Taste the delicious food and enjoy life.