How to make fried dumplings (cabbage and meat filling)

How to make fried dumplings (cabbage and meat filling)

Only by eating healthily can we truly have a healthy body and not always be sick, especially the gastrointestinal health can be effectively guaranteed. The method of pan-fried dumplings (with cabbage and meat filling) is relatively simple, and eating them regularly can effectively promote health. It is a very good healthy dish.

1. Preparation of auxiliary materials

2. Stir the meat filling

3. Make dumplings

4. Fried dumplings

5. Fried dumplings

6. Finished product

For the health of themselves and their families, many people have started cooking at home. You may want to learn more about the recipe of Pan-fried dumplings (with cabbage and meat filling).

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