How to make Thousand Layer Pie Crust

If you don't cook at home, the house will inevitably feel a little lonely. If a couple doesn't even eat together every day, their relationship is more likely to have problems. Therefore, even if you are busy at work, it is best to cook at home. The preparation of lasagna crust is simple and will not take up too much of the cook's time.

1. Prepare the ingredients. I used 2 eggs at first and then added one more. It depends on how much you make. You can add one more egg. Eggs are good things in themselves, and the dish will be more fragrant with more eggs. But you must not add more or less.

2. Whisk the eggs

3. Add sugar and milk and stir

4. Add flour and mix well

5. Add softened butter and stir

6. Filter the milk paste

7. Filtered milk paste

8. Heat the pan on low heat, pour in the milk paste and start making the pancakes

9. Flatten

10. Remove from the pan in about 2 minutes, and so on.

11. Finally, here’s a picture of the durian mille-feuille cake I made. 10 layers. Okay, I'll put it in the fridge and I'll send you guys the content tomorrow.

The method of making Thousand Layer Pie crust is a dish that can be completed in a short time. The method is convenient and simple. It is definitely a favorite of those who have clumsy hands. Take action now and enjoy the taste enjoyment brought by simple deliciousness.