How to make sesame scallion pancakes

Cheese and scallion pancakes are a dish that many people can make. It does not require complicated ingredients. Simple ingredients such as rice, oil, salt, sauce, vinegar and tea can prepare an exquisite and delicious dish. If you add a bowl of soup to this dish, the effect will definitely be better. You don’t need to add too much salt, just a light vegetable aroma is fine.

1. Knead the dough with warm water and make it as soft as possible. Set aside for ten minutes.

2. Chop the green onion, add all seasonings except sesame seeds, and mix well.

3. Take a piece of dough and roll it into thin slices

4. Spread the chopped green onion evenly on top.

5. Roll up from one end

6. After rolling, cut into equal strips

7. Both ends move toward the middle nest.

8. Just come over to the nest.

9. Press flat with your hands and sprinkle with cooked sesame seeds

10. Do it one by one

11. Pour a proper amount of oil into the pan, heat it to 70% and fry the pancakes until both sides are golden brown (you can also fry them in an electric pancake maker)

12. Remove from the oil and place on a plate. The fragrant scallion pancake is ready.

Only when disease occurs do we realize the value of health. The method of making sesame scallion pancake is simple and can help people maintain better health.