How to cook chive broad beans

For most modern people, few people cook at home regularly because they are all very busy. And being busy also destroys their precious health. You should know that the food outside contains excessive amounts of oil and salt, and if you consume it for a long time you will get seriously ill. In order to prevent the occurrence of diseases, we must learn to cook for ourselves. Now, I will tell you how to cook chives and broad beans.

1. Prepare the materials

2.12 Wash the broad beans, put them in a pot, add appropriate amount of water and cook them.

3.21 Remove the tops of the green onions, wash them and cut them into 1 to 2 inch long pieces.

4. Put the cooked broad beans into the plate

5. Put a proper amount of oil in the wok until it is 100% hot, then add the cooked broad beans into the wok.

6. Stir-fry the broad beans several times and add the chopped shallots into the wok.

7. Stir-fry again 2 to 3 times, add appropriate amount of salt and MSG and it is ready to serve.

Food permeates our daily lives, and the health of food is closely related to our lives. After reading the introduction of chive broad beans, you really should learn and try it yourself. In this way, you can not only eat happily and with peace of mind, but also gain a healthy body and mind.