How to make chicken rice noodles, delicious

Kung Pao Chicken, Stir-fried Cubed Chicken, Spicy Chicken, I believe everyone is familiar with these chicken dishes, but have you ever eaten Cubed Chicken Rice Noodles? A portion of fragrant and smooth Cubed Chicken, paired with silky rice noodles, must be very tempting, so let us learn how to make Cubed Chicken Rice Noodles.

Chicken diced rice noodles is my favorite, I love it very much. I used to eat it at other people’s restaurants, and I would always order an extra portion of diced chicken every time. Later, the store moved to another location due to demolition. So in order to satisfy my craving, I made this chicken rice noodle dish based on my memory, adding a little bit of innovation.

Ingredients: appropriate amount of rice noodles, rapeseed, chicken breast, coriander, water, star anise, ginger slices, bay leaves, garlic, soy sauce, sweet noodle sauce, cooking wine, water starch, salt, sesame oil, and chicken juice.

practice:

1. Soak the rice noodles in advance. Dice the chicken breast, add a little salt and pepper, mix well, then add appropriate amount of starch and mix well. Chop the dried chili peppers, crush the garlic, and slice the ginger.

2. Heat up a pan with oil, add diced chicken, stir-fry until it is shaped and then remove from the pan.

3. Heat another pan with oil, add dried chili peppers, ginger and garlic and stir-fry until fragrant. Add appropriate amount of bean paste and hot pot base and stir-fry until fragrant, add the diced chicken that has been fried in advance, add a little cooking wine, dark soy sauce and soybean paste, stir-fry evenly, add appropriate amount of water (you can add a little pepper and bay leaves according to personal taste), cook and remove from the pot.

4. Boil the rice noodles, remove them and soak them in cold water for later use.

5. Melt the hot pot base in a hot pan, add water and soybean paste, and season with salt, MSG and sugar according to personal taste. After the soup base is boiled, add vegetables such as lettuce and rice noodles.

6. After cooking, take out the sauce and pour some diced chicken on top. A bowl of chicken rice noodles is ready.

Tip: You can choose vegetables according to your taste.