The method of pickled pepper frog is more authentic

Frogs are relatively nutritious, and there are many ways to cook them. Pickled pepper frogs are one of the delicious and very distinctive dishes. Its main ingredient is frogs, which contain a variety of proteins and water. Eating more of them has a very good fitness effect and can also treat neurasthenia. Now I will introduce to you how to cook pickled pepper frogs!

1. When you buy the frogs, ask the seller to peel them, then cut them up when you get home, and marinate them with salt, MSG, cooking wine, a little pepper, and an egg white.

2. Wash and cut cucumber, lettuce and white radish into sections. Chop the green onion, ginger and shallot and set aside. Wash and cut the cabbage.

3. Marinate the white radish segments with vinegar and sugar for 30 minutes. Soak the pickled peppers in cold water.

4. Put a little oil in the pot, add cabbage, cucumber and lettuce segments, stir-fry until cooked and place in a large bowl.

5. Add a little oil to the pot, add ginger, onion, and two dried chilies, stir-fry until fragrant, then pour in water, add the pickled peppers and pickled white radish segments, cook over high heat for ten minutes, then add salt and MSG to taste. Then add the marinated frogs and cook for two or three minutes, then put into a large pot and place on top of the previously fried vegetables.

6. Finally, pour oil into the pot and heat it. Add onion, peppercorns, dried chili peppers and sesame seeds. Stir-fry for five seconds and then immediately pour the cooked oil on the frogs. The fragrant pickled pepper bullfrog is done. It is very simple and delicious. You don’t need to season it specially because the pickled pepper and beans are sour and spicy enough, and the bean paste and the previously marinated bullfrog are already flavorful enough. It will make you love it more and more. It is especially good with rice, and the longer it is stored, the more flavorful it will be! Come and try it!

Above we introduced a very distinctive dish, boiled frogs with pickled peppers. The method of boiled frogs with pickled peppers is not complicated. We can make this dish at home. The nutritional value of boiled frogs with pickled peppers is very high. It is not only rich in protein, but also can replenish blood and treat postpartum qi and blood deficiency. It is very suitable for pregnant women.