Crucian carp and tofu soup

Method

1. 01

   Step 1

   Kill the crucian carp, chop it into pieces, and wash it clean.

   

2. 02

   Step 2

   Heat the pan until very hot, then pour in salad oil. Add the fish pieces and fry until golden brown on both sides. Add scallions and ginger.

   

3. 03

   Step 3

   Then add hot water, not cold water, and do not add any seasonings.

   

4. 04

   Step 4

   Cover and simmer over low heat for 20 minutes.

   

5. 05

   Step 5

   Then add the tofu and seasoning, and the soup is delicious and rich.