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China • Meat
Ants Climbing a Tree
How to make "Ants Climbing a Tree" (a Sichuan dish) with pictures and 15 steps. Soak dried vermicelli in water 2 hours 3
Prep—
Cook—
Servings—

Method
- 01
Step 1
Soak dried rice noodles in water 2 hours 3

- 02
Step 2
Cut the pork into small cubes

- 03
Step 3
Finely chop the shallots

- 04
Step 4
mince the garlic

- 05
Step 5
Chopped chili peppers

- 06
Step 6
Heat oil in a wok, add diced meat and stir-fry briefly.

- 07
Step 7
Stir-fry with chopped shallots

- 08
Step 8
Add five-spice powder

- 09
Step 9
Add light soy sauce

- 10
Step 10
Add chopped chili and stir-fry.

- 11
Step 11
Add the glass noodles and stir-fry evenly.

- 12
Step 12
Add salt to taste

- 13
Step 13
Boil an appropriate amount of water.

- 14
Step 14
Reduce the sauce until thickened, then turn off the heat and sprinkle with minced garlic.

- 15
Step 15
Serve on a plate

Nutrition
Nutrition has not been calculated for this recipe.
Source: User-provided xiangha.csv