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China • Soup

Tomato Soup with Fried Meat

Tomato Soup Fried Pork Recipe (with pictures, 9 steps). Prepare a portion of leftover fried pork (recipe available on my homepage by searching: Shandong - Fried Pork).

Savory
Prep—
Cook—
Servings—
Tomato Soup with Fried Meat
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Prepare a portion of leftover fried pork (the recipe can be found on my homepage by searching: Shandong - Fried Pork).

    Step 1
  2. 02

    Step 2

    Wash the tomatoes and dice them.

    Step 2
  3. 03

    Step 3

    Heat oil in a wok, add chopped scallions and ginger and sauté until fragrant, then add diced tomatoes and stir-fry.

    Step 3
  4. 04

    Step 4

    Stir-fry the tomatoes until they become thick and sticky, as shown in the picture.

    Step 4
  5. 05

    Step 5

    Add an appropriate amount of boiling water and bring to a boil.

    Step 5
  6. 06

    Step 6

    Once the water boils, add the fried meat and cook for about one minute. Before removing from the heat, sprinkle with a little salt and white pepper.

    Step 6
  7. 07

    Step 7

    Stir well, sprinkle with a little chopped cilantro, and then turn off the heat!

    Step 7
  8. 08

    Step 8

    Pour into a large bowl! The tomato soup with fried meat is ready!

    Step 8
  9. 09

    Step 9

    Minru's creation ~ Fried Pork in Tomato Soup ~ Finished product photo

    Step 9

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv