Stir-fried pork with chili peppers

Method

1. 01

   Step 1

   Thinly sliced ​​pork shoulder

   

2. 02

   Step 2

   Slice the shallots into thick slices

   

3. 03

   Step 3

   Cut the chili peppers into chunks.

   

4. 04

   Step 4

   Garlic slices

   

5. 05

   Step 5

   Heat oil in a wok, add sliced ​​meat and stir-fry briefly.

   

6. 06

   Step 6

   Add sliced ​​shallots and stir-fry briefly.

   

7. 07

   Step 7

   Add five-spice powder

   

8. 08

   Step 8

   Pour in light soy sauce and stir-fry evenly.

   

9. 09

   Step 9

   Add chili pieces and stir-fry.

   

10. 10

    Step 10

    Season with salt and stir well.

    

11. 11

    Step 11

    Add sliced ​​garlic, stir-fry evenly, and remove from heat.

    

12. 12

    Step 12

    Serve on a plate