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China • Soup

Northeast Stew

Northeastern-style stew recipe (with pictures and instructions, 4 steps in total). Cut green beans into sections, potatoes into chunks, tomatoes, corn, and beef into chunks.

Savory
Prep—
Cook—
Servings—
Northeast Stew
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Cut green beans into sections, potatoes into chunks, and tomatoes, corn, and beef into cubes.

    Step 1
  2. 02

    Step 2

    Add oil and garlic, then add beef and stir-fry. Next, add green beans and stir-fry.

    Step 2
  3. 03

    Step 3

    Add potatoes and corn in that order, along with appropriate amounts of salt, five-spice powder, soy sauce, and vinegar. Then add green peppers and tomatoes and stir-fry. Finally, add oyster sauce and water.

    Step 3
  4. 04

    Step 4

    Bring to a boil over high heat, then simmer over low heat for about half an hour. Your delicious stew is ready!

    Step 4

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv